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Winemakers’ dinner July 26

Friday, July 18^th, 2008
Issue 29, Volume 12.

Three award-winning winemakers and one top chef come together on July 26 at 7 p.m. to create a night of food, wine and fellowship on the grounds of Thornton Winery in the heart of Temecula wine country.

Winemakers will include Palumbo Family Vineyards & Winery and Maurice Car’rie and La Cereza wineries.

Guests will meet at the crush facilities for wine and mingling with winemakers Nick Palumbo from Palumbo Family Vineyards & Winery, Don Reha from Thornton Winery and Gus Vizgurda from La Cereza and Maurice Car’rie wineries.

Executive Chef Steve Pickell of the award-winning Cafe Champagne will provide wine-friendly hors d’oeuvres. The Champagne Caves will be the second site of the progressive experience and the final stop will be the vineyards for a Tuscan-themed dinner served family-style.

Reservations are required. For more information visit www.

thorntonwine.com or call (951) 699-0099, ext. 3129.

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