Junior Seau opens Ruby Tuesday restaurant in Temecula

Friday, June 12^th, 2009.
Issue 24, Volume 9.

Story Last Updated : Jun 20th.

TEMECULA - Junior Seau was on hand during an Opening Celebration of Ruby Tuesday in Temecula Monday night. Located at 41797 Nicole Lane, customers were treated to a free salad bar and had free barbecued ribs from 5-7 pm. Hawaiian dancing and music was enjoyed by everyone and Junior Seau met and talked with people throughout the night.

Seau stated, "I am proud to be a member of the team bringing Ruby Tuesday to Temecula. We intend to add the Spirit of Aloha to Ruby Tuesday’s excellent reputation for fresher, better, reasonably priced food."

Junior Seau is a well known Advertisement
restaurateur. SEAUS the Restaurant, in San Diego, opened in 1996 and remains San Diego’s number one sports bar/restaurant to this day (Seau.com).

As an NFL All Pro Linebacker, Junior Seau played 13 years with the San Diego Chargers (1990-2002), making 12 Pro-Bowl appearances. He played three years with the Miami Dolphins (2003-2005) and two years with New England Patriots (2006-2007) where he was the defensive co-captain during the Patriot’s phenomenal 2007 18-0 season.

Seau and his partners Ted Davenport, Jeff Howie, Scott Rodi, Scott Nunokawa, Rick Nakashima and Ken Nascimento, opened Ruby Tuesday in San Bernardino in August of 2008. Ted Davenport owns and operates 127 Subways and five Ruby Tuesdays in Hawaii and Guam.

5 comments for "Junior Seau opens Ruby Tuesday restaurant in Temecula"

8:06 am Sun, Jun 14^th, 2009

1. John says :

You go Junior! Cook me meal, then get back with the Pats to kick some a..!! Pats1again@hotmail.com

3:44 pm Wed, Jun 24^th, 2009

2. Yannie says :

Poor service & below average food at very high prices. It will probably be out of business within a year.

3:44 pm Wed, Jun 24^th, 2009

3. Veronica says :

I was in there today and although the food was good, I really think the restaurant was understaffed. My two kids were served 20 mins before my food came out and my side order was wrong....I was also overcharged on my receipt and my daughter's grilled cheese was done on one side but not the other. My husband ordered the sauce on his salmon on the side but when the meal came there was no sauce along with it. The salad bar was great except it was out of carrots,egg,bacon, and cheese so I wasn't the only one waiting for the staff to fill it up. The food was good as I stated before but staff was very unprepared for such a busy day like today!

11:32 pm Sun, Jun 28^th, 2009

4. J Miller says :

My wife and I have visited Ruby's a few times now since there opening and have been amazed at the quality of food everytime that we have visited! This is a great place to check out if you enjoy a step above the normal restaurants such as Chili's or Fridays for about the same price. Check it out for yourself, your opinion really is the only one that counts anyway!!

11:33 pm Sun, Jun 28^th, 2009

5. katie says :

I agree. Our food was really good and the atmosphere was really fun. We found the staff to be very friendly and helpful.