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Bluewater Grill goes ‘Down Under’ for second Tuesday tasting in October


Last updated 10/6/2017 at Noon

NEWPORT BEACH – Bluewater Grill is making its second Tuesday tasting in October a decidedly “Down Under” affair by pairing Australian seafood favorites with hand-selected wines from New Zealand.

The “Bluewater Down Under Tasting” will be held Tuesday, Oct. 10, at the six Bluewater Grill, Bluewater Boathouse and Bluewater Avalon restaurants in California and Phoenix, combining Bluewater’s popular blackened barramundi with salt and pepper calamari and Oyster Bay sauvignon blanc and pinot noir from New Zealand’s Marlborough County.

An Australian Aboriginal term for “large-sca...

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