Valley News -

New fall menu rolls out at Pinnacle Restaurant

 

Last updated 11/4/2017 at Noon

Spicy Catalan Shrimp Pasta. Courtesy photo

TEMECULA – The Pinnacle Restaurant has always been known for great Mediterranean and American food, spectacular Wine Country views and great service.

The restaurant began rolling out additional menu items to better suit the cooler months that are approaching, Oct. 27.

The items largely fit into a “Mediterranean diet” along with being part of their dining philosophy of encouraging diners to have their “big meal of the day” at lunchtime.

Having been voted “Best Restaurant” from 2007-2017 by Inland Empire Magazine, the Pinnacle Restaurant at Falkner Winery continues to impr...



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